Description:
Warm up with a rich and creamy Vegan Hot Chocolate made with almond milk or coconut milk, cocoa powder, and maple syrup. This delightful beverage is perfect for chilly days and can be enjoyed as a cozy treat any time of the year. Indulge in its velvety goodness and satisfy your chocolate cravings with this easy-to-make vegan version!
For more recipes, visit vegan-mr.com and follow us on Instagram.
Ingredients:
- 2 cups almond milk or coconut milk
- 2 tablespoons cocoa powder
- 2 tablespoons maple syrup (adjust for sweetness)
- 1/2 teaspoon vanilla extract (optional)
- A pinch of salt (optional, to enhance flavor)
Instructions:
- Heat the milk: In a small saucepan, heat the almond or coconut milk over medium heat until it’s warm but not boiling.
- Add cocoa and sweetener: Whisk in the cocoa powder and maple syrup until fully combined and smooth.
- Flavor it: Stir in the vanilla extract and a pinch of salt, if using. Continue whisking for about 2-3 minutes until heated through.
- Serve: Pour the hot chocolate into mugs and enjoy immediately. For an extra treat, top with vegan whipped cream or marshmallows.
- Customize: Feel free to add spices like cinnamon or nutmeg for an added twist.
For more vegan recipes, visit vegan-mr.com and check out our Instagram for updates: Instagram.
